Do You Like Spicy Indian Food

Do you like spicy Indian food? Ever wondered how you could make a tasty snack for yourself especially when you want it really spicy? The key to a hot, tasty Indian sandwich is the chutney. Making a good chutney can change your sandwich habits for good.

Ingredients

Method 1 :

• Good sandwich bread
• Tomatoes
• Potatoes
• Cucumber
• Carrot
• Butter or mayonnaise
• Mint
• Cilantro
• Green chilies
• Onion

Method 2 :

• Bread, white or brown
• Butter or oil
• Mint or coriander chutney (leaves, ginger, chillies, salt, lemon or tamarind juice)
• Mashed potatoes
• Red onion, chopped
• Tomato, chopped
• Cucumber, chopped
• Chillies, chopped (as much or as little as you like)
• Salt to season
• Dried mango powder to season

Method 1 Recipe :

1. Boil a few potatoes, be careful not to over boil. Drain, and mash.
2. Grate a few carrots and cucumbers in any shape you like.
3. Slice a few tomatoes. Usually they are sliced in rounds, but they taste the same in any shape.
4. Add the spicy Indian chutney. Combine a few leaves of mint, coriander (also known as cilantro) and a few green chilies. The amounts will vary depending upon how many sandwiches you are making. Add a dash of salt and just enough water to grind well and make a thick paste.
5. Apply butter to one side of a bread.
6. Apply the chutney on another bread.
7. Add the vegetables. Tomato slices, carrot and cucumber, then top it up with a layer of the mashed potatoes.
8. You can also add a little bit of hot or sweet sauce then cover it with the buttered bread.
9. Serve hot.

Method 2 Recipe :

1. Take a loaf of bread. White or brown bread is fine.
2. Spread a slice of bread with butter or grease it with olive oil.
3. Make a mint/coriander chutney. Grind a bunch of mint/coriander leaves, a little ginger, green chillies, salt and a little lemon juice or tamarind juice.
4. Spread the chutney on the bread slice.
5. Mix together the mashed potatoes, chopped red onions, chillies, chopped tomatoes and cucumber. Season with salt and dried mango powder.
6. Spread this mixture on the bread slice. Cover it with another chutney-laden slice.
7. Grill it or toast. Serve with ketchup.
8. Finished.

Tips :

1. Try this spicy sandwich on tasted bread for a new flavor and texture.
2. Make sure you save all leftover ingredients except for the sliced tomatoes. Sliced tomatoes don't stay fresh for very long.
3. You can apply salted or unsalted butter. If you don't like butter, you could replace it with mayonnaise.

Warnings :

Make sure you are not allergic to any of the ingredients. Don't make it too spicy.

Prime Idea Vadapav, Food Franchise in Vadodara, Ahmedabad, Gujarat, India. Chatkaaz Provides fast Food Services like Dhamaal Sandwich, Veg Sandwich Vadodara, Hotdog Vadodara.

Reference Link : http://www.wikihow.com/Make-an-Indian-Vegetable-Sandwich